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The New Deli Catering Menu
Parties, Business Meetings, Receptions: Check our Menu for Ideas!
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(Click on the following headings to get to them on the menu)
Consult with Jennifer; prices vary from $16 to $30 per person.
Served buffet style
Dinner, $23/per person
Specialty Sandwich Trays
Choose from the following. We can assemble trays of any quantity, starting at $59/tray of ten sandwiches. Also available: Quarter Sandwiches (for appetizer trays)- Chicken Salad w/Caramelized Walnuts
- Roast Beef w/Sun-dried Tomato and Mozzarella, on Baguette
- Basic Sandwich Tray (Includes turkey, roast beef, veggie, ham, salami)
- Most Popular Sandwich Tray (Includes specialty sandwiches)
- Made to Order (Just specify whichever are your favorites)
"Box" containers available for the following salads, serving 3-4 each. Also available: Large salad bowls; just specify how many servings you need. Approximately $1.50-2.00/per serving.
Pasta Salads (approx. 3-4 servings per lb.)
- Large Green Salad, w/carrot, cabbage, cucumber, tomato...6.95
- Caesar Salad, w/authentic Caesar dressing or homemade Ranch dressing...7.25
- Chicken Caesar...7.95
- Greek Salad, w/Feta, Greek olives and peppers, onion, tomato...8.95
- Chef Salad, w/Ham, turkey, Swiss & Cheddar, egg, 1000 dressing...8.95
- Cobb Salad, w/Grilled chicken, blue cheese, egg, tomato, Italian dressing...8.95
- Spinach Salad, w/Bacon, sesame seeds, egg, Sween n' Sour dressing...8.95
- House Salad, w/Bacon, Swiss, grilled chicken, egg, tomato, Ranch dressing...8.95
- Pasta Parmagiana, with garlic, sun-dried tomatoes, pine nuts...7.95/lb.
- Pesto Pasta, with cheese tortellinis...8.95/lb.
- Mostaciolli, with cheddar and provoline cheeses, homemade tomato sauce...7.95/lb.
- Hawaiian Rice, with coconut, mango, macadamias...9/95/lb.
- Turkish Pilaf, with dried apricots, almonds, pine nuts...8.95/lb.
- Wild Rice Pilaf, with walnuts, herbs, carrots...8.95/lb.
- Brown Rice, with parsley, fresh herbs...3.95/lb.
- All American Potato Salad, with sweet relish, celery, green onion...6.95/lb.
- Potato Dill, with tomato, garlic, and kosher dills...6.95
- German Potato Salad, with bacon, sweet/sour dressing...7.95/lb.
Appetizers, Grazing Menu
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Veggie Tray, w/homemade Ranch Dip...$35/small, or $45/lg.
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Pesto Torta, w/layers of cream cheese & pesto, plus baguettes...$40
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Brie Platter, w/grapes, seeded baguettes...$39
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"Antipasto Spread", may include the following: Cubed cheeses, goat cheese log, salami, marinated mushrooms, fresh veggies and dip...Available as part of buffet table for larger events
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Open-face Sandwiches ("Bruschetta" style), may include the following: Roast Beef w/Sun-dried Tomatoes, or Chicken Salad w/Caramelized Walnuts, on baguettes...$60/80 pc
- Homemade Cookies, Chocolate Chip or Oatmeal, .75/ea.
- Brownies, 1.50/ea.
- Also available, on special request: Lemon Bars, Caramel Oat Bars, and more
Consult with Jennifer. Prices vary from $16 to $30 per person. Includes bread and butter.
Main Dish (choose one):
- Ginger Chicken, w/garlic and a touch of cayenne
- Chicken Piccata, w/ Garlic, Lemon, Capers
- Chicken Provencal, w/ Tomato, Olives, fresh Thyme
- Chicken Cacciatore, w/ capers, fresh herbs, tomato, grilled peppers, white wine
- Herbed Chicken, w/Rosemary, Sage, and Sliced Almonds
- Chicken w/ Sweet Wine Sauce (To be served w/ Wild Rice Pilaf Choice)
- Roast Beef, w/Au Jus
Salad (choose one):
- Caesar Salad w/ Ranch Dressing or traditional Caesar Dressing
- Waldorf Salad, w/Field Greens, Blue Cheese, Apple & Pecans; Poppy Seed Dressing
- Greek Salad, w/ Feta, Greek Olives, Onion, Tomato
- Garden Salad, w/ carrot, red cabbage, and tangy Balsamic House Dressing
Side Dish One (choose one):
- Hawaiian Rice, w/Macadamias, Mango, and Coconut
- Wild Rice Pilaf, w/ Walnuts, Carrot, Fresh Herbs
- Turkish Pilaf, w/ Almonds, Apricots, Pine Nuts
- Pesto Pasta, w/ Cheese Tortellini
- Pasta Parmesan, w/ Sun-dried Tomato
- Mostaciolli, w/ Provolone and Cheddar Cheeses, Tomato, Basil
- Vegetable Grill, w/ seasonal veggies
Side Dish Two (choose one):
- Herbed Red Potatoes
- Brown Rice, w/parsley and herbs (accompanies vegetable grill as first side)
- Ginger Chicken and Roast Beef w/Au Jus
- Hawaiian Rice w/Macadamias, Mango, and Coconut
- Herbed Red Potatoes
- Vegetable Grill of seasonal veggies
- Caesar Salad w/ Ranch Dressing
- Waldorf Salad w/ Poppy Seed Dressing
- DinnerRolls and butter
Let's Talk Menus
Call Jen At (510)724-5335"Or email me at jen cote three sixteen (at) hotmail (dot) com. Just use numbers, and no spaces- I'll get right back to you!" Jennifer Cote
Food Network in Pinole?!
Lunch Rush Action on Film:
"We should have someone videotape us during the lunch rush- when we're really jamming on the orders!" Carol Fagerhaugh, circa 1985
